chinese food

type="html">Very easy to cook and good to eat and very yummy yes these are glazed carrots, really makes a nice side dish for a family dinner as well as for holidays, it serves four preparation time 5 min. Cooking time 20 min, total time 25 min



All you need:
3 cups of carrots, chopped on the diagonal into 1/4 to 1/2 inch pieces
2 tablespoons of light soya sauce
3/4 cup water
2 tablespoons brown sugar
1 table spoon of five spice powder
2 table spoons butter.
Procedure:

First of all wash all the carrots and chop them, add water, sugar, soya sauce keep it aside.
Melt the butter, over medium heat, put carrots, now add the powder of five spice stir it with carrots.
Now make it to ,boil add soya sauce, water and sugar.Now lower the heat, simmer the carrots very gently till they are pierced easily, take out the lid, cook the carrots for keep stirring until liquid removed off around 5 to 7 min, serve it very hot.